Inspired by the original 1874 recipe, Frank Cooper's Muscovado Coarse Cut Oxford Marmalade is crafted using only the finest Seville Oranges and premium dark Muscovado sugar. This unique recipe delivers a richly aromatic and distinct flavour experience, certain to please the most devoted marmalade lover.
Refrigerate once opened & consume within six weeks.
Suitable for vegetarians and vegans.
Ingredients: Seville Oranges, Muscovado Sugar (29%), Sugar, Caramelised Sugar, Acid: Citric Acid, Concentrated Orange Juice, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin